Pastis: The Star Anise
25 February, 2015
The pastis market may be a mature one, but it is using tradition alongside innovation to recruit new consumers. Richard Woodard investigates
51 Rosé rolls out to travel retail
30 July, 2013
Pernod Ricard has rolled out the rosé anise-based drink, 51 Rosé, to French travel retail.
Pastis
05 June, 2013
A very French product is showing innovation and a willingness to tackle new markets. Lucy Britner reports
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La'Mel Clarke
Service isn’t servitude: the skill of hosting
La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.
